KOLKATA BIRYANI: ORIGINS

Every food connoisseur’s visit to Kolkata is incomplete without tasting the Biryani, the food that Calcuttans drool over, irrespective of their re...

India 29 States - 29 Delicacies

Hello everyone, I’m here with a list of delicates from every state of India. Hope it fills up your appetite with every visit to a new state, becaus...

Ilish Bhapa (Baked Hilsa)

Hilsa is undoubtedly one of the most-craved fishes on the diverse Bengali platter and in this regard the aebitrarily drawn international border betwee...

The Contribution of the Europeans in the Making of the Indian Food Culture

The Portuguese have played a central role in contributing to the Indian cuisine-in-the-making. Vasco da Gama discovered the sea route to India via the...

How to Make Payesh

Payesh is a traditional Bengali recipe found in every Bengali household. If you are a Bengali and it is your birthday, payesh is a must! Payesh is a s...